Certified Organic :: Kosher :: Gluten Free :: Dairy Free
Botanical Name: Theobroma Cacao
Originating from the cacao bean, cacao nibs are made by chopping up the fermented and dried beans. They have a rich bittersweet chocolatey flavour with a smooth but crunchy texture. High in antioxidants and minerals (magnesium, calcium, iron, zinc, potassium & phosphorus among others) with no added sugar they are a guilt free snack or addition to your food and sweets.
HOW TO USE:
Enjoy in smoothies, bake in cakes & brownies.
Add to your trail mix, cereal & homemade treats.
Include in homemade toothpaste.
HEALTH BENEFITS MAY INCLUDE:
Improved Cardiovascular Function
Improved Cognition
Improved Mood
Antioxidant benefits
Anti inflammatory benefits
Cacao / Cocoa Nibs Organic
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Vegan
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Vegetarian
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Paleo
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Keto
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Dairy Free
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Gluten Free
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NON GMO
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Storage: Store in a cool, dry, dark airtight place.
Origin: Peru, Packed In Australia
Packaging: Tamper evident, air sealed, food grade clear polypropylene bags.