BLOOD SUGAR CONTROL :: CHOLESTEROL SUPPORT 
ORGANIC :: SUPERFOOD:: VEGAN :: PALEO :: NO FILLERS OR ADDITIVES :: NON GMO
 
 
The Maitake mushroom have long been used for their culinary, medicinal and nutritional benefits. Grown on the bases of oak trees and treasured throughout Asia, they are nutrient dense and a great source of natural nutrition and are one of the major culinary mushrooms in Japan. 
 
Botanical Name: Grifola frondosa
Part Used:  Fruiting Bodies
 
HIGH IN:
Antioxidants 
Vitamins especially B vitamins and Vitamin D
Minerals
Amino Acids
Polysaccharides
Fibre in the form of Beta Glucans
Adapogenic properties 
 
MAITAKE MUSHROOM POWDER MAY HELP: 
Balance Blood Sugars
Boost Immune Function
Lower Cholesterol Levels
Reduce Blood Pressure
Promote Fertility 
 
HOW TO USE:  A dose is one teaspoon
Add to soups, stews, curries and risottos
Add to hot tea, coffee or your favourite smoothies.
Add a teaspoon to hot water for a nourishing tea